Garam Masala creates a sweetened and finished taste to curries and soups. Garam masala is often added as an ingredient in other curry powders. It goes well with fish, onions, cauliflower, and potatoes. Delicious when sprinkled on grilled lamb, pork, and poultry, and other meats. Mix a little with yogurt to create an interesting dip.
Content Net Weight: 3.9 oz.